Leaf peeper's guide to foliage and fun: The tastes of autumn
Breathe in. Smell that crisp, cool fall air. Breathe out, and take a bite. Whether you’re wrapping your hand around a steaming cup of hot cider, raising aloft a perfectly poured pint of local lager or munching on cinnamon- and ginger-tinged treats, you’ve probably got some favorite fall foods and drinks to go with Vermont’s most colorful season. In this Leaf Peepers issue, we’ll give you some in-cider information on food events, decode the pumpkin spice craze, and show you the best places to get craft beers, spirits and more around Vermont’s highest peak. Read on for a taste of autumn.
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Fun fact: If you stand in front of a mirror and say “pumpkin spice latte” three times, a girl in yoga pants and Ugg boots will appear and tell…
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After this year’s grueling Spartan Beast — a 15-mile obstacle race in which more than 4,000 people canvassed the peaks of Killington resort li…
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While a glass of local craft beer or a cocktail is (almost) always a good idea, Vermonters are rarely satisfied with the status quo. Here’s a …
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Stowe Rotary’s Annual Oktoberfest has arrived. The 20th anniversary of the event will bring three days of brews, bratwursts, tunes and a good …
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Hen of the Wood restaurant in Waterbury made Condé Nast Traveler’s recent list of “Where in the World to Eat,” featuring 207 “of the greatest …
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It takes about 10 pounds of milk to make one pound of cheese, and Cabot Creamery gets its goods from 1,200 farm family owners in Vermont, New …
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Now in its 34th year, the Stowe Foliage Arts Festival celebrates the peak of New England autumn with more than 150 juried artists and artisans…
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The Lamoille Community Food Share at 197 Harrel St. in Morrisville helps provide food security for community members year-round. Throughout th…
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Leaf Peepers is a guide to all things fall in the greater Stowe area. There’s something for …
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