Where to eat, drink and be merry in the greens!

Table magazine is your guide to restaurants, bars and nightclubs, specialty markets, food purveyors, wineries, breweries and distilleries in Morrisville, Stowe, Waterbury, the Mad River Valley and beyond. Table includes editorial content, menus and a restaurant index. Let us help you set your table.

Restaurant Menus: Breakfast, lunch, dinner, brunch and late-night diningLocal Markets: Delicious sandwiches, bakery items and Vermont productsBreweries & Wineries: Local wine and beer, artisan cider and craft spirits…

Topnotch Resort and Spa features two restaurants:

“Chinese Gourmet Hibachi Steak House” reads the sign in front of this Mountain Road restaurant. Say what?

This soon-to-be-not-so-small cidery has met with nothing but success since opening in August 2013; so much success, in fact, that sales have quadrupled and the company has outgrown its tasting room, which closed in mid-O…

Michael’s advertises itself as “chef-owned,” and indeed, chef Michael Kloeti — who started his classical cooking training in his native Switzerland at age 15 — is certainly at the heart of the business.

It has a cool 25-foot-long, brass-topped bar with a foot rail made of an actual railroad tie. It has funky depot lights and black-and-white photos of vintage trains. It has a little track embedded in the floor that guide…

It’s no surprise that Fodor’s, the venerable travel guide, tags The Pitcher Inn as “romantic,” “luxurious,” “sophisticated” and “Fodor’s choice” in its online edition.

Online Features

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(NewsUSA) - What do you get when you combine the acting chops of Thomas Haden Church (Sideways, Spiderman 3, Divorce), Alice Eve (Before We Go, She's Out of My League), and Finn Wittrock (La La Land,The Big Short, Unbroken, American Horror Story) with a twisted tale of deceit, passion, and d…

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(BPT) - Whether it’s in his home kitchen or at one of his restaurants, Michelin-starred Chef Curtis Stone believes a delicious meal is best enjoyed with the people you love. From breakfast favorites, to easy weeknight meals and the perfect dinner for hosting friends and family, Chef Curtis S…

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(Family Features) A perfect addition to your brunch table, these savory Mini Ham and Avocado Biscuit Sliders are quick and easy to make. For even more homemade flavor, make the biscuits from scratch using a buttermilk-sweet potato mixture.

  • Where to eat, drink and be merry in the greens!

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