Food events, May 26-June 4

Here’s a roundup of local food and drink events, markets, festivals and more.

NIBBLES

• After five years at the corner of Stowe and Main streets in Waterbury, Cork Wine Bar & Market is moving — but only a cork’s pop away. Beginning this September, the new home of Cork Waterbury will be 40 Foundry St. A bar and lounge area will feature intimate seating and an outdoor patio for wine and beer drinkers — Nichols plans to add some draft lines in addition to a selection of bottles and cans for the brew-seeking crowd — and a retail area will continue to offer the naturally made and small-production wines Cork is known for, with a separate entrance for those looking to just pop in and out for a bottle or two. Owner Danielle Nichols looks forward to a more efficient, intimate, renewed Cork in a new space.

• Beginning this Saturday at 9 a.m., Jess Krux will serve fresh-pressed fruit and vegetable juices at I.C. Scoops at 112 Main St. in Stowe. Drink the Sun will offer blends like “Synchronize,” with carrots, beets, apple and ginger, and “Metabolize,” with beets, apples, cucumber, lemon, jalapeno and basil.

ON TAP

Friday, May 27

Waterbury Center

“All Things Maple” sale at Waterbury Center Community Church, Route 100 next to Cider Mill. Tag and bake sale, baked beans, pies, bread, candy, maple ice cream, sundaes, shakes, 9 a.m. to 4 p.m. Sugar-on-snow meal for $5 includes maple, doughnut, pickle and hard-boiled egg, 11 a.m. to 4 p.m. Also May 28 and May 30. Info: 244-8089.

Waterbury

Himitsu Sushi at Stowe Street Café, 6 to 9 p.m. Eat in or take out, no reservations required. Cash only. Bring your own vinyl records if you want. 29 Stowe St.

Saturday, May 28

Stowe

Chowderpalooza at Art on Park, 11 a.m. to 2 p.m. $5 to taste and judge chowders from area restaurants. Rain date is May 29. Volunteers needed for various times/duties between 7:30 a.m. and 3:30 p.m.; email shari@stowevibrancy.com. Fb.com/stowevibrancy.

Knife sharpening at Stowe Kitchen Bath and Linens, 11 a.m. to 2 p.m. $4 straight, $5 serrated; tip reshape starts at $2.50. Early drop-off available. More info at knivessharpened.com.

Friday, June 3

Stowe

Get Crafty with WIZN at Stowe Bowl: Joey Vega from 106.7 hosts prizes, giveaways, specials. $5 drafts and cans from 14th Star Brewing Co. of St. Albans. 5 to 8 p.m., Fridays through June 17.

Saturday, June 4

Waitsfield

Betty’s Beer Fest: Craft beer festival featuring women, 1 to 6 p.m. Tastings, Q&A panel, educational sessions, scholarship program. $25 per person, all (over 21) welcome, includes eight tasting tokens, souvenir glass, entry to all sessions including post-party with live music. More info and tickets at bettysbeerfest.com.

FARMERS MARKETS

• Stowe: Sundays, 10:30 a.m. to 3 p.m., off Mountain Road near Red Barn Shops. Stowefarmersmarket.com.

• Morrisville: Saturdays, 9 a.m. to 1 p.m., Hannaford green, 80 Fairground Plaza. Bit.ly/mvillefarmersmarket.

• Waterbury: Thursdays, 3 to 7 p.m., Rusty Parker Memorial Park. Waterburyfarmersmarket.com.

WEEKLY SPECIALS

• Doc Ponds: $4 Hill Farmstead Edward pours, Wednesdays.

• Idletyme Brewing Co.: $1 crispy oysters, 3 to 4:30 p.m. daily.

• Piecasso: Kids eat free with $10 purchase, Monday-Wednesday; $5.50 slice with soda or $6.50 with domestic beer bottle, Thursday; Sunday Funday — $1 off all drafts, $5 mimosas and bloody marys.

• Stowe Bowl: Free appetizer with bowling purchase, through June 15.

• Sunset Grille & Tap Room: $1 tacos and $5 margaritas, Mondays in May.

• Sushi Yoshi: $4 Heady Topper and Focal Banger, Tuesdays.

• Michael’s on the Hill, Waterbury Center: Locals’ discount of 15 percent on food and wine bottles, Wednesday and Thursday.

Have a tasty occasion coming up? Email hannah@stowereporter.com.